| Management number | 253805641 | Release Date | 2026/10/24 | List Price | US$0.40 | Model Number | 253805641 | ||
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INGREDIENT
2 oz./60 ml Berry Hibiscus Tea
1 oz./30 ml Monin® Strawberry Rose Syrup
½ oz./15 ml Fresh Lemon Juice
Top with Cupcake Heavy Whipping Cream*
GARNISHES
Short Bread, Dollop Whipped Cream, Strawberry Slice,
Blueberry, Sprinkle Crushed Dried Rose Petals
PREPARATION: Shake and Strain / Up
1. Chill serving glass.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into chilled serving glass.
4. Add garnish and serve.
NOTES *Cupcake Heavy Whipped Cream
8 oz./240 ml Heavy Whipping Cream
3 oz./90 ml Monin® Cupcake Syrup (Spindle Mix to a firm, pourable consistency)
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