A blend of low and high rums aged 8-10 years in ex-bourbon American oak barrels from South America’s Andean region of Colombia, Venezuela, Ecuador, Peru, Bolivia, Argentina, and Chile. Formulated for a boozy drink like an old fashioned, neat, or on the rocks. COLOUR - Red Amber; AROMA - Toasted Almond; PALATE - Maple, Baking Spices.